Many people probably think that Sweden’s culinary delights only consist of meatballs and pickled herring but it’s a well kept secret that the country also boasts some of the best ice cream and pizzas. Good enough to rival the Italians in my humble opinion. Not to mention the melt-in-your-mouth Marabou chocolate bars and the bakeries with their yummy cinnamon buns and flaky buttery Danish pastries.
I’m firmly of the belief that holidays are for indulging and this trip has been no exception. Maybe it’s a good thing that we’re leaving in three days’ time, otherwise I’d end up the size of a house!